Cardamom and Lime: Recipes from the Arabian Gulf

8.900 (BHD) incl VAT

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ISBN: 9781566568494

Author	Al-Hamad, Sarah
Pub Date	01/03/2011
Binding	Paperback
Pages	128
Country of Origin	United States

Publisher: Interlink Books

This stunning book contains a wealth of delicious recipes that reflect the flavors and traditional dishes of the Arabian Gulf: Bahrain, Oman, Kuwait, Qatar, the United Arab Emirates and Saudi Arabia. Little is known in the West about this rich cuisine. Cardamom and Lime provides readers with the inspiration to create these wonderful dishes.

Throughout the book there are beautiful photographs and feature spreads to give a flavor of life in the Gulf and its mouthwatering cuisine.

Cardamom and Lime: Recipes from the Arabian Gulf

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